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Pomegranate Peel Tea
INGREDIENTS
- Pomegranate Peel – Dried / fresh 3 small pieces
- lemon 1/4
- Water
- Sugar / Sweetener / Honey
- OneDrop Cinnamon
- OneDrop Clove Leaf
METHOD
- Heat water in a saucepan
- Add the pomegranate peel and boil till colour changes
- Strain and pour to a tea cup
- Squeeze and add lemon drops
- Add Sugar / Sweetener / Honey to the cup and stir
- Add two drops of OD Cinnamon and two drops of Clove Leaf
- Drink when it still hot
This recipe is an excellent drink for stomach affected by medicines / fever / hot food. While this can be used regularly, best for those who recover from illness during convalescence.