Milk with Malkangani
INGREDIENTS
- Milk
- Water
- Sugar / Jaggery powder / Honey
- OneDrop Malkangani
METHOD
- Heat Milk with required amount of water in a saucepan
- If you sweeten with jiggery powder or sugar, add it to the pan directly
- Pour to a glass / cup; if you use honey for sweetening, add it to cup and stir well till honey mixes well with the milk
- Add 4 drops of to a cup / glass of milk (200 ml)
- Drink when it’s still hot / warm